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Tra Fornelli E Montagna

Madonna di Campiglio
Stylized illustration of two chefs preparing food and drink.

The Pro Loco of Madonna di Campiglio, in collaboration with the restaurant “Fuoripista” and chef Davide Rangoni, is pleased to invite you to take part in the cooking course “Between Stove and Mountain.” A unique experience to learn, experiment, and have fun in the kitchen, guided by an expert chef, in a friendly and authentic setting.
During the course, you will discover techniques, flavors, and culinary secrets, with themed sessions designed for everyone—from enthusiasts to the simply curious.

PROGRAMME:

From April 21 to May 26, every Tuesday

From 7:45 PM to 10:00 PM at the restaurant “Fuoripista,” in Madonna di Campiglio

TARIFF:
Paid entry

 

ACCESSIBILITY:
Please contact the organizers for full details.

USEFUL INFO:
You can choose to attend the full course or individual lessons, depending on your needs.
For information and pricing: +39 379 2936205
Places are limited, so early booking is strongly recommended.

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