Al Tabià is a typical mountain hut that dates back to the early 1800s; it was built as an autumn shelter for livestock and as a summer storage for the hay harvested from the adjacent meadows. Before the arrival of winter, the hay was loaded onto large sleds, called “slerzol”, and with the help of mules, it was transported to the valley.
In the 1970s, it was partially restored, giving it an exterior appearance more similar to a residential house. In 2016, the hut was internally renovated, in the upper part, which was once used as a hayloft, called “tabià”, creating three bedrooms, two bathrooms, and a breakfast area.
The “Al Tabià” chalet consists of three rooms named after the three main wild ungulates that live in our mountains: The roe deer, the chamois, and the stag. The “Roe Deer” room is entirely made of Swiss pine, known for its therapeutic properties beneficial for the heart, mind, and sleep, with two single beds, and a small balcony. The “Chamois” room can accommodate up to four people, as it features a double bed and a lovely wooden loft with two additional single beds (which can be joined to make a double), and a small window reminiscent of Heidi’s grandfather’s hut. The “Stag” room is structured like the “Chamois” and also has a private bathroom. All three rooms enjoy a beautiful view and overlook the Carré Alto glacier in the Adamello group. The breakfast area, a common space for all our guests, is meticulously cared for, equipped with a TV, featuring a visible roof, glimpses of the ancient stone walls, old beams, and a masonry wood stove that heats the entire floor.
