"We eat what there is": traditional Trentino cuisine with genuine and seasonal products.
The restaurant of the Baite di Prà agritourism is a secret corner immersed in the greenery of the Apaprtata Val Borzago, where the flavours and aromas of the past are the protagonists, thanks to the use in the kitchen of genuine products from our farm and local producers: mountain honey, berries, vegetables from the garden, medicinal herbs, Trentino cheeses and dairy products, local meat and cured meats... all produced at zero kilometer!
Our farm produces high-quality blueberries, potatoes, vegetables, medicinal vegetables and herbs, snails for gastronomic use and an unmissable blueberry salami from our production! Do you want to bring the flavours of Trentino to your pantry? Then you are in the right place, at the Baite di Prà you can collect and buy the products of the farm.
The gourmet kitchen at kilometre zero and the location, surrounded by the greenery of Val Borzago, a 10-minute drive from the town of Spiazzo Rendena.