"La Trisa" restaurant and farmhouse is located in a quiet area in Giustino and offers a homey, rustic, and warm setting for customers eager for a regional dining experience.
On the restaurant’s menu, where the polenta is prominently featured, you can find assorted entrées and homemade pasta and desserts, all accompanied by Trentino wines. 0 kilometres food here is a keyword: the farm produces its own cheeses, meat, salami and the Natura Bio yogurt.
SEATING: 45-50 people
PETS: welcome
PARKING: lot owned by the restaurant
WINTER HOURS: Friday, Saturday and Sunday evenings. Sunday also for lunch.
SUMMER HOURS: July every evening. August always open
CLOSED: May, June, October and November
SPECIALTY: traditional dishes with meat and polenta produced on the premises.
Antica Rendena Farm is also a farmhouse. Click here for more details...
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