From grazing to maturing... the secrets of cheese!
An experience suitable for everyone to discover the world of cheese, set in the charming scenery of Val d’Arnò.
Val d’Arnò, a side valley of Val di Breguzzo, is a wild Alpine valley rich in hidden treasures: waterfalls, towering peaks, mountain huts, pastures, and remarkable geological wonders. What better place, then, to enjoy a light trek that allows you to discover how traditional alpine cheese is produced?
This is an opportunity to connect with a local product by exploring all its stages, from when the cows are led out to pasture to the production of the cheese wheels ready to be tasted.
At the end of the experience, a delicious tasting of locally produced cheeses and other zero-kilometre specialties is not to be missed!
PROGRAMME:
9.00am: meeting point at Breg Adventure Park.
To follow: walk with tasting and return.
TARIFF:
€ 35.00 per person. € 25.00 for children from 1 January 2015.
Ask your establishment if it has an agreement, you can purchase the experience at a reduced price!
The rate includes: accompaniment by a mid-mountain guide, visit to the malga and tasting of typical products at km 0.
ACCESSIBILITY:
The event is not suitable for people with physical difficulties.
USEFUL INFO:
Free parking at the starting point.
The experience lasts approximately 4 hours. The programme may be subject to change due to organisational requirements.
Booking required by 5 p.m. on the previous day.
The experience can be booked online or at the Tourist Board's information office.
The experience will take place with a minimum number of 4 participants. Suitable for children over 7 years.
In the event of a cancellation of the experience decided by the organiser, the full cost will be refunded to the participants.
It is possible to cancel the reservation free of charge until 12:00 PM on the Saturday before the date of the experience.
Necessary equipment: hiking shoes (no trainers), rucksack, sun hat, rain jacket, change of clothes, water (at least 0.5L), snacks.
